What's new

Monday Special – Braised Beef Willington $22

Braised beef willington with red wine jus and sauteed beans.

Tuesday Special – Char grilled mix meat platter $22pp

Beef steak, lamb steak, chicken thigh, pork sausage, sautéed vegetables, pepper sauce. With glass of house wine or bottle of beer

Book the Tuesday special

Book a table

Avoid disappointment and book your table in advance online.

Book online


The newest addition to a growing Berrimah neighbourhood, The Meat House is Darwin’s hottest new fully licensed restaurant. Our focus on quality meat dishes and fresh local seafood, but don’t fret if you’re vegetarian – we’ve got you covered as well. Most nights we also have Sri Lankan specials on offer as well.


Berry bircher muesli
With goji berries, fresh fruit, honey and yoghurt
Eggs benedict
On Turkish bread with double smoked ham, spinach & hollandaise sauce
Breakfast sundae
Strawberries, banana, house made maple syrup, vanilla roasted muesli, honey & yoghurt


Meat House beef burger
premium beef patty, smoked bacon, egg, caramelised onion, lettuce, tomato, cheese & BBQ sauce served on a burger bun with chips & aioli
Chicken & avocado sandwich
chicken breast soaked in cumin, cinnamon, sweet paprika, avocado, onion & basil on a toasted bun
Marinated lamb salad
succulent lamb strips marinated in Meat House special sauce, onion, feta, roast capsicum, tomato & mix salad


Black Angus Scotch Fillet
With seasonal vegetables, mashed potatoes, roast potatoes
Wild Caught Barramundi
Served with artichoke barigoule, roast vegetables, garlic rice, quinoa parmesan cake or potato of the day
Atlantic Harvest
Atlantic salmon & seared scallops, Red capsicum puree & ginger glaze, Fennel & squid ink relish & Artichoke hearts